Slow cooking is one of Australia’s favourite ways to create amazing meals with loads of flavour. Heart warming family favourites like roast meats, stews and curries all benefit from long, slow cooking. But what we love most about this method of cooking is how effortless it is for the cook. The cooking time might be slow, but the prep time is fast! It should take no more than 15 minutes to get your ingredients sorted and in the cooker. Then you can relax and let it do the hard work for you! Simply prep, set and forget.
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