The Australian Women's Weekly's Children's Birthday Cake Cook Book 40th Anniversary Edition
A generation of Australian children have grown up with the cakes from the Australian Women’s Weekly. From the duck cake with it’s beak of potato chips, to the jelly-filled pool cake and cover-worthy train cake, there are decades of treasured memories between the page of the Children’s Birthday Cake Book. Celebrate it’s 40th anniversary with this special hardcover edition.
We are overwhelmed with the popularity of our 40th Birthday cake book
and we have sold out of stock. More copies will be available to purchase
on the 8th October.